Restaurant ROKS, the quirky little sister of the renown KOKS.
Barbara Fish House
Fresh fish at Barbara Fish House
Heimablídni: Dine the homes of locals. Photo: Høgni Heinesen
Sushi at Etika
Dining in the Faroe Islands
Dried fish and fermented lamb, sheep head and fresh salmon, burgers, and pizza – Faroese cuisine has it all and more!
One of the great joys of traveling to new places is experiencing the country’s food culture. Faroese dining certainly doesn’t disappoint, offering a vast array of dishes, ranging from the very traditional to food influenced by foreign cultures.
Traditional Faroese dishes more often than not include meat, fish, and potatoes. These main ingredients are prepared and served in a variety of ways. Read about Faroese Food for more on this.
Try Faroese Food
If you’re looking at trying traditional Faroese food (fermented lamb and fish, rye bread, blood sausage, and stewed rhubarb), check out the new restaurant, Ræst (the Faroese word for “fermentation”).
Be sure to check out the vibrant & cool OY, a newly established brewery serving light dishes and Faroese delicatessens.
Cafés line the streets of Tórshavn and are found in most of the larger villages. Good cafés include, Panamé, Brell, Kaffihúsið, Gómagott, Kafé Umami, Kafé Kaspar and the organic Systrar in Tórshavn and Café Fríða in Klaksvík, Kafé Mormor in Tvøroyri and Café Cibo in Saltangará. Check out the Faroes’ only juice bar at No 12.
The Faroe Islands offer one sushi restaurant, but when the product is that good, who needs any more than one? Etika combines fresh Faroese seafood with foreign expertise to produce magnificent sushi dishes – some calling it the best sushi in the world!
If you’re looking for more of a personal touch, we recommend trying Heimablídni, or “home hospitality”, where you can dine in the homes of Faroese families. In most cases, this is only available for groups. However, at Anna and Óli’s or at Durita and Fróði’s, you can now book a spot at supper club tables in their beautiful homes – you might be alone or joined by others who also want to try a delicious and traditional home-cooked Faroese meal.