Sustainable catering with a focus on local and plant-based food

Tann Grøna Matveitingin is a Faroese food initiative and catering service that promotes more sustainable food systems in the Faroe Islands. With a strong focus on plant-based meals, local ingredients, and reducing food waste, the company develops practical solutions that make green food choices more accessible.

Alongside its daily meal production, Tann Grøna Matveitingin collaborates with local producers and sustainability projects to strengthen Faroese food production and create new opportunities for locally grown ingredients. The initiative has gained recognition for its innovative approach to circular food systems and sustainable catering.

Driven by a vision of a greener future, Tann Grøna Matveitingin combines food, innovation, and environmental responsibility while showcasing how sustainable meals can be both nutritious and flavorful.