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Heimablídni hjá Onnu og Óla

Try a traditional Faroese lamb meal while dining in the home of farmers Anna and Óli.

The Faroese phrase “heimablídni” translates directly as “home hospitality”. Anna and Óli offer authentic and intimate dining experiences in their own dining room, serving traditional homemade Faroese food mostly grown on their own farm.

This underground restaurant offers you the opportunity to sample new food, often dissimilar to the food usually served in restaurants, in a personal environment that will give you a proper taste of Faroese culture.

Sometimes a perfect stranger is the best dinner host.

Details

Anna and Óli serve a 5-course meal, including homemade bread with sausage (Anna’s grandmother’s recipe), homemade rhubarb juice, and lamb – raised on their own farm – as the main course.

Minimum of 8 people to book a table or try their supper club on specific dates (no minimum):

Dates for 2019 (more will be available later)
30 March
30 May
5 June
20 June
4 July
11 July
18 July
24 July
1 August
8 August
13 August
22 August
29 August

Price per person: DKK 995,-.